News & Blog
I finally received RAW FOOD FOR EVERYONE yesterday!
September 24, 2010
It’s finally here!!!!!
I had the galley (a black and white version of the final) a few months back, but I just received the final hard cover copy of Raw Food for Everyone!
It looks amazing!!! Thanks to my team at Penguin Publishing for that.
Here are some sneak peeks of the book. Also, (and many of you probably know this, but since I’ve never pre ordered a book before), when you pre-order, they send it out a few days before and you will get it the day it is released! The book will be out on October 28th. SOOO pre-order yours now!!!! Also, not sure if the price will go up or not but right now it’s a great price!
Ok so enough exclamation marks, but as you can see, I’m super excited about the new book!
Here are some pix of the inside:






Sliders, Truffles, Smoked Papaya, Boursin Cheeses, Brownie Sundae, Calamari, Lobster Salad, Bistro Burgers, Thia Lettuce Wraps, Rosemary-Scented Banana Crêpes with Lavender Coconut Cream, Morning Noon and Night Pancakes, Granola with Yogurt, Macerated figs in orange juice,Vanilla-Scented Parsnip Soup, Gnocchi Carbonara, Mediterranean-Style Pressed Lasagna, Pumpkin Coulis, Angel Food Cake, Boston Meringues and sooooo much more!
Here is the table of contents for just the recipes:
The Essentials: Everyday Raw Basics
Cheese: Quick and Cultured
Pickles and Other Condiments: Putting Food By
Smoothies, Juices, and Other Beverages: Nourishing Drinks
Breakfast: New Ways to Start the Day
Salads: More Than Just Greens
Dressings and Sauces: Lightly Covered
Appetizers: Small Bites for Meals and Munching
Soups: Bowls of Big Flavors
Main Courses: The Big Event
Crackers and Wraps: The Breadbasket
Mocktails, Cocktails, and Other Beverages: Get the Party Started
Desserts: How Sweet It Is
Dessert Sauces and Toppings: Finishing Touches
Ice Cream and Sorbet: Chill Out
The first half of the book is a huge glossary of ingredients and how to buy, store and use them and so much more! Order now so you receive it on the 28th of October!
