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This is one of my favorite recipes in my new book!

Burdock root tea is a powerful anti-inflammatory herbal tea. A mildly bitter herb, it also stimulates the release of gastric juices and aids digestion. Read more about Burdock root tea here.

Shilajit is considered the king herb of Ayurveda, the traditional Indian system of medicine. Shilajit contains at least 85 minerals in ionic form. Shilajit is a Sanskrit word meaning “conqueror of mountains and destroyer of weakness.” It is a mineral-rich humus (soil) that emanates from the crevices of the Himalayan mountains. Shilajit is truly a remarkable substance with a long history of human usage for healing, building, and rejuvenation. (Read more about Shiljit here)

Combine burdock tea and shilajit powder with these other ingredients to take the place of your morning coffee.

1 cup brewed burdock root

1 cup almond milk

1 teaspoon shilajit powder

1 tablespoon agave nectar

Combine all ingredients in a vitamix or blender until frothy and warm from blending. Sprinkle with a little cinnamon if desired.

Order the burdock root, Shilajit or the agave for this recipe and receive a 25% off coupon for your next purchase!

When you order anything from my store from now until the 26th of November, you will receive a 25% coupon good for your next purchase! (good until the end of the year!)

The only thing that is excluded are my living on live food books and DVDs and appliance over $200.00.